We will host our What’s next for Irish food & beverage law? webinar on Wednesday 25 November from 11:00am - 12:00pm, via Zoom.
Our expert speakers will examine the latest legal developments and what they mean for food & beverage businesses, covering:
- New greenwashing requirements under the Empowering Consumers for the Green Transition (EmpCo/ECGT) Directive
- The EU's Packaging and Packaging Waste Regulation
- Cybersecurity and NIS2 compliance for food businesses
- An EU food law roundup and look ahead, including:
- Recent ECJ case law and pending judgments
- The Food and Feed Omnibus
The session will provide practical insights into what these developments mean for food and beverage businesses and the key issues to keep on their radar.
Speakers
- Anna Lundy, Of Counsel, Life Sciences, Mason Hayes & Curran
- Jamie Gallagher, Partner and Food, Agribusiness & Beverage Sector Co-Lead, Mason Hayes & Curran
- Jay Sattin, Partner, Planning & Environment, Mason Hayes & Curran
- Julie Austin, Partner, Data & Technology, Mason Hayes & Curran