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Three smiling people in a corporate setting
Minister Martin Heydon with Hazel McDwyer, Partner and Sector Co Lead of Food, Agriculture and Beverage, and our Managing Partner, Will Carmody

Ireland will be expected to play a significant role in shaping the future of the Common Agricultural Policy during its upcoming EU Presidency, Minister for Agriculture, Food and the Marine, Martin Heydon, recently told us.

Addressing food, agriculture and beverage sector leaders, the Minister said pressure on EU budgets was intensifying as many Member States prioritise defence spending.

He said:

“Some countries are spending four, five, even six percent of their national budgets on defence. They are determined that Europe spends more on defence, and that changes the conversation around every other priority.”

Against that backdrop, he said the importance of CAP to the wider economy needs to be clearly understood.

“Seventy five percent of the money we get back from Europe comes through the Common Agricultural Policy,” the Minister said. “That matters for the whole country, not just the agriculture sector. We are net contributors to the EU, and the gap between what we pay in and what we get back is widening.”

Minister Heydon said Ireland would need to play a central role during its EU Presidency. He commented:

“There is an expectation that Ireland will do a lot of the heavy lifting on CAP during the Presidency. We have experience, credibility and a strong civil service. That brings responsibility.”

He confirmed that CAP negotiations would follow a twin track approach, combining work on the Multiannual Financial Framework with detailed design of future CAP mechanisms.

“When I hold the chair during the Presidency, a large part of our work will focus on how the CAP mechanism operates in practice,” he added.

Three people in business attire, one standing, two seated at high stools at a business event
Jamie Gallagher and Hazel McDwyer, Sector Co Leads of Food, Agriculture and Beverage, with Minister Heydon

The Minister said future CAP design must prioritise simplification, saying:

“I am absolutely determined to deliver simplification. The least possible amount should go on bureaucracy and administration, and the most should go to the end user, the farmer.

Commenting on the discussion, Jamie Gallagher, Partner and Sector Co Lead of our Food, Agriculture and Beverage practice, said:

“What came through clearly was the importance of a commitment to a deliberate and multi-layered approach to positioning our small open economy in the most effective way possible at both EU and global levels, and the impact that that work will have for agri-food companies in the years ahead.”

Legal speakers at the event covered a variety of topics relevant to the sector such as food regulation, intellectual property, supply chain disputes and employment legal trends.

Hazel McDwyer, Partner and Sector Co Lead of our Food, Agriculture and Beverage practice moderated the discussion, and said the timing of the conversation was critical.

She commented:

“The sector is operating in a period of sustained uncertainty, from regulatory change to market pressure. Minister Heydon’s remarks give businesses a clear view of the direction of travel and the practical work required in the period ahead.”

The discussion focused on how EU policy direction, regulatory change and market pressures are converging for the food, agriculture and beverage sector ahead of Ireland’s EU Presidency.

Please contact us for expert advice on any of the topics covered. You can also find out more about our Food, Agriculture and Beverage team and how we support clients across the sector.



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