Nature or Nurture: Growing a Business in the Food Sector
Event Date: 27 June 2012
At the event industry and legal experts discussed their experiences of working in this growing industry, covering areas such as funding and scaling, commercial agreements, branding and IP, international expansion as well as mergers, acquisitions and joint ventures.
Our speakers included:
Raymond Coyle, CEO, Largo Food Exports Limited
Joe Connolly, Managing Director, Connolly's Red Mills
Tara McCarthy, Director, Bord Bia
Wendy Hederman, Partner, Mason Hayes & Curran
Pictured at the event (l-r): Wendy Hederman, Mason Hayes & Curran, Raymond Coyle, Largo Foods, Joe Connolly, Connolly's Red Mills, Justin McKenna, Mason Hayes & Curran and Tara McCarthy, Bord Bia.
