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Nature or Nurture: Growing a Business in the Food Sector

Event Date: 27 June 2012

At the event industry and legal experts discussed their experiences of  working in this growing industry, covering areas such as funding and scaling, commercial agreements, branding and IP, international expansion  as well as mergers, acquisitions and joint ventures.

Our speakers included:

    Raymond Coyle, CEO, Largo Food Exports Limited
    Joe Connolly, Managing Director, Connolly's Red Mills
    Tara McCarthy, Director, Bord Bia
    Wendy Hederman, Partner, Mason Hayes & Curran

Pictured at the event (l-r): Wendy Hederman, Mason Hayes & Curran, Raymond Coyle, Largo Foods, Joe Connolly, Connolly's Red Mills, Justin McKenna, Mason Hayes & Curran and Tara McCarthy, Bord Bia.

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